Let's take it to Jai's Contemporary Fusion Cuisine with Gee Money.
Don't miss out on this Special. Enjoy the 3-course signature dishes for St. Maarten Flavors!
Appetizer: Toasted Burrata - blistered tomatoes, garlic naan, cilantro oil
Main course Pan Seared Duck Breast - cilantro chimichurri, orange-coirander glaze, black garlic oil (accompanied with a choice of rice, naan, or green salad)
Dessert: The Sizzler - cardamom chocolate brownie, vanilla ice cream, Nutella sauce
Don't forget to ask about their other options and vegetarian special!
Captured by: ONLY ON SXM
St. Maarten Tourist Bureau
Let's take it to Jai's Contemporary Fusion Cuisine with Gee Money.
Don't miss out on this Special. Enjoy the 3-course signature dishes for St. Maarten Flavors!
Appetizer: Toasted Burrata - blistered tomatoes, garlic naan, cilantro oil
Main course Pan Seared Duck Breast - cilantro chimichurri, orange-coirander glaze, black garlic oil (accompanied with a choice of rice, naan, or green salad)
Dessert: The Sizzler - cardamom chocolate brownie, vanilla ice cream, Nutella sauce
Don't forget to ask about their other options and vegetarian special!
Captured by: ONLY ON SXM
St. Maarten Tourist Bureau
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Gee Money at Jai's Contemporary Fusion Cuisine
Gee Money at Jai's Contemporary Fusion Cuisine. Let's take it to Jai's Contemporary Fusion Cuisine with Gee Money