How to Make Chocolate Fondue

Full Playlist:    • Delicious Desserts   - - Like these Desserts !!! Check out the official app http://apple.co/1PCxoZe Watch more Delicious Desserts videos: http://www.howcast.com/videos/315985-... Dessert doesn’t always have to come in a slice or a square – mix up your menu with a mouthwatering chocolate fondue that your guests will dive into. Step 1: Heat ingredients Melt the chocolate chips with the milk and vanilla over low heat, stirring constantly. Tip Add peanut butter for a twist on the plain chocolate or get creative with options like marshmallow creme, caramel, or cherry sauce. Step 2: Transfer the chocolate Transfer the chocolate mixture to a fondue pot and set the burner on low. Tip If you don’t have a fondue pot, a crock pot on "warm" or "low" works well. Step 3: Make fondue pot accessible Put your fondue pot in an easy-to-reach location and surround it with apples, bananas, strawberries, pound cake, and marshmallows. Step 4: Include utensils and napkins Set out skewers, forks, and plenty of napkins. Remember – no double dipping. Step 5: Refrigerate leftovers Refrigerate leftover fondue and reheat it for a scrumptious snack the next day. Did You Know? Tradition dictates that, if a woman drops food into the fondue pot, she must kiss someone at the table.