James Cooks Classic Baked Salted Sea Bass | James Martin's French Road Trip

James is joined by local Daniel Galmiche in Dinan, Brittany. After exploring the town’s well-stocked market, they make a classic baked salted sea bass. 🇬🇧 Catch full episodes of James Martin's French Road Trip on discovery+: https://bit.ly/3wyO3G6 Subscribe to Food Network UK for more great clips: https://goo.gl/j1XN9a Like Food Network UK on Facebook:   / foodnetworkuk   Follow Food Network UK on Twitter:   / foodnetwork_uk   Follow Food Network UK on Instagram:  / foodnetworkuk   Visit our website: http://www.foodnetwork.co.uk/