The Food of Vatican City with Sasha Martin

Mr. Picky says this is the best spaghetti sauce he's every had (and he's tried them all). These recipes and more at http://globaltableadventure.com The Pope's Fettuccine | Fettuccine alla Papalina Recipe: http://globaltableadventure.com/2013/... A simple pasta dish invented in the late 1930′s for Pope Pius XII, made with softened onion, prosciutto, a swirl of cream, plenty of good quality parmesan, and as many twists of fresh ground pepper as you can handle. Cousin Alfred's Meat Sauce Recipe: http://globaltableadventure.com/2013/... Ground beef, sweet Italian sausages, rich mushrooms, and the best Italian tomatoes around. This is the sauce to end all sauces, perfect ladled onto spaghetti.